Dec 27, 2008
Potato Fry
Ingredients :
Potato pieces 2 cups
Oil 2 spoons
Salt to taste
1 table spoon menti gunda
Curry leaves little
Method :
Take a pan and heat the oil.
Add the pieces of potato to the oil with salt.
Putting the lid on the pan fry the pieces till they cook and become soft.
After it fries add menti gunda and curry leaves and mix well.
Goes well with hot rice.
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